What is culinary in Indonesia. In the culinary class we learn about food, drinks that are typical of Indonesia. There are such things as Crackers, Pecel Rice and others that taste good and are addictive for eating. Oh yeah, besides that there's something else. It's called Fried Rice and Rames Rice. Not just rice, there's something else. Rendang What is Rendang? Rendang is a typical Indonesian food from Padang. If people call it Padang Cuisine which is famous for its delicious taste in rendang.
There is also a market snack that tastes good too. There are sweet, salty, and savory. one of the snacks on the market called layer cakes and risoles. Wow, it looks delicious, right? If you try it, it can be addictive. foreign students are invited to traditional markets to get to know traditional culinary delights in Indonesia. Very exciting anyway, we went together together accompanied by lecturers as well.
Next, there's more. A drink that is no less tasty. It's called mixed ice drinks. So, mixed ice is a drink consisting of a mixture of fruits, there are dragon fruit, melons, papaya, and so forth. There is also such thing as glutinous ice. Glutinous ice is a drink made from sticky rice mixed with starch and added also liquid brown sugar to taste sweet.
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